For the Business Owner Looking for Innovative Options
BrewSavor products are durable, easy to install and use and guaranteed to protect taste and prevent flavor transfer. Dispense a variety of beverages at restaurants, bars and other venues.
Better tubing means better beverages
Whether your dispensing lines are in a restaurant, bar or large venue, you need tubing and hose that’s flavor qualified, flexible and easy to work with. BrewSavor is focused on offering innovative products and introducing alternative tubing and hose solutions to the dispensing market specifically formulated to protect taste, clean easily and last longer.
High Temperature Tubing (Silcon®)
For transferring hot beer products between mash vessels, brew kettles and hot liquor tanks, use this silicone tubing that withstands temperatures up to 350°F. There’s no taste or odor migration, and it’s sterilizable and reusable.Learn More
High Temperature Reinforced Hose (Silbrade®)
When you need a flexible, reinforced hose that offers purity with more pressure handling capabilities, and one that can handle temperatures as high as 350°F, this silicone hose is your answer.Learn More
Beer Tubing with Barrier Properties (Superthane®)
This PVC-free transfer tubing helps protect beverage flavor. It offers higher pressure usage than similarly sized tubing made from materials like silicone and PVC.Learn More
Clear, Lightweight Tubing (Clearflo® 70)
This versatile tubing is NSF-51 listed and has no phthalates that can leach out and lead to off-taste. It offers a clear view of products within it and handles gases, liquids and various chemicals.Learn More
Antimicrobial technology destroys beer spoilers and bacteria, which means you end up with better-tasting beverages.Learn More
NSF-Listed Hose for Liquid and Gas Transfer (Nylobrade®)
This workhorse of a hose is perfect for applications where pressure is involved, such as CO2 and nitrogen transfer. A wide range of tubing diameters is available for various brewing and dispensing applications. It’s good for cold temperature uses, too, like glycol transfer.Learn More